F&B Cost Controls Associate

Job Description Primary Responsibilities: Finance Planning Ensure to perform the various activities like menu costing, menu pricing and introducing or changing of menus according to the Food and Beverage Department’s requirements. Prepare monthly listing of slow moving and obsolete items and recommend further action People Management Establish and maintain seamless co-ordination & co-operation with all departments of Novotel & Ibis Chennai OMR to ensure maximum cooperation, productivity, and gu…